This delicious soup in a mug is perfect after work or after your kid’s hockey game. Incorporate watercress in your family’s diet because there…
With the chilly weather upon us, who doesn’t love a piping hot soup when we get home? Using a cooking blender, this can…
Welcome to the second episode of The Tasting Table, a new workshop that is all about sharing recipes, and food tips because we LOVE…
As seen on The Tasting Table, Episode 2 Non-Dairy Chocolate Tofu Pudding My vegan friend Teresa told me about this creamy pudding made…
Welcome to The Tasting Table, a new workshop that is all about sharing recipes, food and beverages with friends. Today we will show you…
As seen on The Tasting Table, Episode 1. A blast from the past. This appetizer was an unexpected surprise. I had the pleasure of…
I am so thrilled to be chatting with Cathy Skidmore, a consultant for 9 years with Sipology by Steeped Tea. If you love tea,…
I am so thrilled to be chatting with Linda Barnett, owner of The Travelling TeaRoom & Boutique. If you love High Tea, she offers…
Maria Saverino of Milagro Interiors invited Dwania Peele, founder of Canadian Small Business Women (CSBW) and Dish With Judy (me) to chat on her…
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About
My name is Judy Lee and I am a freelance writer in Mississauga, Ontario. If I like something, I want to share it with everyone!