Latest Posts:
  • Coming Soon! My new cookbook!!!
  • Cucumber & Cream Cheese Sandwiches
  • High Tea Is NOT Afternoon Tea
  • Apple Butter
  • The Tasting Table, Episode 8 – Holiday Appetizers
  • Teresa’s Family Cheeseball Recipe
  • Smores Dip
  • Brown Sugar Dijon Baked Brie
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Dish With Judy

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Appetizers

Devils on Horseback

October 30, 2021
Interviews

Dishing with Cathy, Sipology by Steeped Tea

October 25, 2021
Interviews

Dishing with Linda Barnett, The Travelling TeaRoom & Boutique

May 21, 2021
Interviews

Being a Virtual Event Vendor

May 14, 2021
Interviews

Dishing With Mary’s Happy Belly

March 5, 2021
Interviews

Dishing with Lisa Marie’s Kitchen

March 2, 2021
Baking

Holiday Baking Becomes a Tradition

I didn’t grow up in a household where baking cookies was a thing. My immigrant parents ran a Chinese restaurant in Hamilton so they…

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Things I Love

December Holiday Giveaway – Winner!!!

With the launch of my new blog Dish With Judy, I partnered with a talented local entrepreneurs to bring you this awesome DECEMBER HOLIDAY…

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Interviews

Dishing with Amanda, Personal Chef/Baker of Edible Bliss 11 Catering

Amanda is a baker, caterer, and personal chef. Amanda has been featured on the Food Network “Donut Showdown”. I met her when she catered…

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Cakes

Bake Your Donuts … and Have Two!

Donuts, or Doughnuts*, have been around since the 18th century and have appeared in variations all over the world. I may not be a…

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Interviews

Dishing with Chef Cocoxo

My second conversation is with this amazing artisanal chocolatier, Quest Atkinson, aka Chef Cocoxo, founder of COCO XO Chocolate in Toronto. It was Halloween…

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Interviews

Dishing with Katsy, owner of Gourmets Macarons

I thought it would be fun to highlight some of the local entrepreneurs I’ve met. My focus will be on local talent producing amazing…

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Interviews

Dishing with Gabriela of Sumag Sweets

I thought it would be fun to highlight some of the local entrepreneurs I’ve met. My focus will be on local talent producing amazing…

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Interviews

Dishing with Mona of Mona Bella Designs

I thought it would be fun to highlight some of the local entrepreneurs I’ve met. My focus will be on local talent producing amazing…

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Interviews

Dishing with Khaula Mazhar Art

I thought it would be fun to highlight some of the local entrepreneurs I’ve met. My focus will be on local talent producing amazing…

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Mains

Buttery Garlic Roast Pork Loin

This boneless Roast Pork Loin has a delicious crispy garlic butter exterior and is very moist! Buttery Garlic Roast Pork Loin 2 lbs boneless…

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  • About
    About Me

    My name is Judy Lee and I am a freelance writer and event planner in Brampton, Ontario. If I like something, I want to share it with everyone!

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  • Most Liked
    • Buttery Garlic Roast Pork Loin

      November 24, 2020
    • Almond Toffee Bark (also called Skor Bark or Christmas Crack)

      January 6, 2021
    • Holiday Baking Becomes a Tradition

      December 24, 2020
    • Blueberry Zucchini Bread

      January 11, 2020
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